Taste of Life: Georgia Apple Ham Sandwiches Ingredients package soft dinner rolls, 12 roll equivalent* 4 ounces softened cream cheese teaspoon garlic powder1 cup chopped Georgia apples with peels on pound sliced deli ham Preparation Split roll in half lengthwise, spread cream cheese on both sides. Sprinkle with garlic powder. Evenly arrange apples on bottom half of rolls and top with ham. Place top half of bread on apple, ham mixture. Wrap with aluminum foil, and bake at 300 degrees for about 15 minutes until warm. Cut rolls to desired size, and serve warm. You can cut rolls by their original size or smaller to make appetizers. *We used Kings Hawaiian mini sub rolls Recipes are brought to you by Georgia Farm Bureau (GFB) and were developed through a partnership between GFB and the Georgia Department of Agriculture for a segment called Meals from the Field, on GFBs Georgia Farm Monitor TV show. Visit GFB.org/Recipes to view the latest monthly video. GFB is a membership-driven, nonprofit organization dedicated to serving as the voice of Georgia farmers and rural Georgia. For more information about GFB membership or to join, visit GFB.org.
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