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Woodstock Local Interests

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Vingenzos

Vingenzos Fettuccini con Salsiccia e Fungi menu item was recently awarded a 2017/2018 100 Plates Locals Love distinction by the Georgia Department of Economic Developments Tourism Division (GDEcD) as part of its annual list of 100 Plates Locals Love, which is featured in the states culinary guide, Georgia Eats.

Georgia Tourism created 100 Plates Locals Love as a way to provide visitors with locally sourced suggestions, the same way we would recommend restaurants to our family and friends. As a part of the 100 Plates Locals Love designation, each restaurant is featured in the Georgia Eats culinary guide, which is distributed via the twelve Visitor Information Centers statewide; on the States consumer tourism website ExploreGeorgia.org; and on Explore Georgias social media channels.

Two other Woodstock restaurants were mentioned in this years state culinary guide. Truck & Tap was listed in the Food Truck Flavor Tour, and four pies from Pie Bar were listed in a tour of the states beloved bakeries - Salted Caramel Apple Streusel, Blueberry Crumble, Peanut Butter Cream Pie and Bourbon Chocolate Pecan Pie.

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